PAPER PUBLICATION 2026
Journal Publications 2026
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2026 | Hisamuddin, A. S. D. D., Ramli, F., Leo, T. K., Zain, M. S. C., Wong, M. S., Suhaili, M. R., ... & Lee, T. Y. Adaptogenic Effects of Mushroom Blend Supplementation on Stress, Fatigue, and Sleep: A Randomised, Double‐Blind, and Placebo‐Controlled Trial. Brain and Behavior, 16(1), e71193. (Q2). (https://doi.org/10.1002/brb3.71193).
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2026 | Aljawarneh, R. Y. A., Gan, C. Y., & Che Zain, M. S. Simultaneous optimization and adsorption/desorption characteristics of total flavonoid from kenaf (Hibiscus cannabinus L.) onto macroporous adsorption resins and evaluation on their flavonoid profiling and in vitro antioxidant properties. Journal of Food Measurement and Characterization, 1-19. (Q2). (https://doi.org/10.1007/s11694-026-04052-z).
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2026 | Hadezir N.A., Che Zain, M. S., & Ismail, N.I. Valorization of Malaysian agro-industrial by-products: A comparative study of antioxidant properties in standardized NaDES-polyphenol enriched extracts. Contemporary Research in Natural Products, 1(1). (https://crnpmnps.com/index.php/CRNP/article/view/15)




